Tillingham is set amongst 70 acres of rolling hills and woodlands with far-reaching views along the Tillingham River valley and across to the fortified, hilltop town of Rye, East Sussex, to the sea and the Romney salt marshes.

This mixed farm, which dates from the 13th century, is home to vineyards, fruit trees, ancient woodland and livestock. The recently renovated farmstead provides a place for visitors to stay and enjoy the produce of the farm and the local area.

Our philosophy at Tillingham would be best summarised as progressive: incorporating what we know of the best scientific and technological knowledge available to us, whilst championing ancient traditions and best practice learnt from millennia of farming and winemaking.

At Tillingham we are committed to farming in a diverse, poly-cultural way, we believe this is not only a highly sustainable approach, but in conjunction with biodynamics, aims to restore soils to an optimum level of organic matter and microbial and wider ecological diversity.