Private Dining & Events


Overlooking the vines to the east and coming off the main restaurant, our Private Dining Room is perfect for smaller groups looking for an intimate lunch or dinner. 

Parties in this room are offered a feasting menu by head chef Brendan Eades, priced from £60 per head with additional courses available on request. This changes daily, lending itself to the very best produce coming in locally on the day. We are able to cater for all dietary requirements with advance notice. 

The PDR is available to book for groups of 9 to 15 guests at the following times: 

Wednesday-Thursday 18:00 

Friday 12:00, 18:00

Saturday 12:00, 18:00

Sunday 12:00, 18:00

PDR Sample Feasting Menu

Contact our reservations team for more information or to book the room directly click here.

We are now taking bookings for Christmas parties, email events here to discuss the possibilities. We have ample space for Staff Away Days either as a Day Trip or a Stay Over and our recently converted dutch barn is perfect for large pizza parties during the warmer months. 

Please note that Tillingham is not available for private hire over weekends or during the summer months, though we may be able cater for larger gatherings on Mondays & Tuesdays throughout October – March.  Regrettably, we are unable to cater for weddings, stag or hen do’s. 

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Check out our latest releases on our shop under ‘Wines’